Function Buffet Menu

 

FUNCTIONS

BUFFET MENU OPTIONS

 

 

Libertas

Plated starter

Hot Buffet 1 - choice of two

Potatoes and Rice - choice of two

Vegetables - choice of two

Salads - choice of two

Desserts - choice of two

Assorted Cocktail Rolls and Butter

Freshly Brewed Filter Coffee with a Selection of Teas

Honey Combs

 

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Vergelegen

Plated starter

Hot Buffet 1 and 2 - choice of two

Roast - choice of one

Potatoes and Rice - choice of two

Vegetables - choice of two

Salads - choice of two

Desserts - choice of three

Assorted Cocktail Rolls and Butter

Freshly Brewed Filter Coffee with a Selection of Teas

Honey Combs

 

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Klein Constantia

Plated starter

Hot Buffet 1 and 2 - choice of two

Roast - choice of two

Potatoes and Rice - choice of two

Vegetables - choice of two

Salads - choice of two

Desserts - choice of four

Assorted Cocktail Rolls and Butter

Freshly Brewed Filter Coffee with a Selection of Teas

Honey Combs

 

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BUFFET MENU SELECTOR

 

STARTERS

 

Cold

 

Spicy Gazpacho Soup

Vichysoisse with Fresh Cream and Chives

Biltong and Paw Paw Salad with Macadamia Nuts

Parma Ham and Sweet Melon with Spiced Chutney and Sultanas

Smoked Ostrich, Emmenthal, Olives, Roasted Vegetables, Honey Grain Mustard Vinaigrette

Spicy Chicken Breast, Pineapple , Fresh Coriander, Summer Greens, Curried Chilli Mayonnaise

Smoked Salmon, Summer Greens, Herbs, Roast Tomatoes, Grilled Haloumi , Dill Sour Cream

Caprese Salad, Greens,Tomatoes, Mozzarella, and Basil Pesto

 

Hot

 

Cream Of Mushroom Soup

Classic Minestrone Soup with Basil and Parmesan Cheese

Curried Butternut Soup with Garlic and Herb Croutons and Crème Fraîche

Salmon, Asparagus and Feta Tartlet with Summer Greens and Tomato Chutney

Chicken and Mushroom Pancake with Cheese Cream Sauce

 

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MAIN COURSES

 

Roasts

 

Roast Veal with Paprika Sour Cream Sauce

Roast Sirloin of Beef with Roast Gravy, Mustards and Horseradish

Rosemary Infused Roast Leg of Lamb with Roast Gravy and Mint Jelly

Spinach and Feta Roast Chicken Roulade with Mushroom and Tarragon Sauce

Roast Turkey Roll with Sage and Onion Stuffing and Cranberry Sauce

Honey Glazed Gammon with Port Wine Sauce and Black Cherries

Roast Loin of Pork with Apple Sauce and Pecan Nuts

Roast Kassler Rib with Sauerkraut

 

Hot Buffet - 1

 

Traditional Bobotie

 Chicken a La King

Roast Barbecued Chicken Pieces

Beef, Chicken or Vegetable Lasagne

Chicken Suprême with Lemon, Black Pepper, Honey and Thyme

Chicken, Mushroom and Leek Pie

 

Hot Buffet - 2

 

Beef Goulash

Fillet of Beef Stroganoff

Grilled Salmon Steaks with Capers, Garden Herbs and Lemon Butter

Aromatic Madras Chicken or Lamb Curry with Sambals 

Steak, Kidney and Mushroom Pie

 

POTATOES and RICE

 

Roast Potatoes

Rösti Potatoes

Parisienne Potatoes

Potato, Leek and Cheese Bake

Honey Roasted Sweet Potatoes

Mashed Potatoes with Margoram and Garlic

Baby Potatoes with Chives and Black Pepper

Savoury Rice with Pimentoes and Roasted Almonds

Basmati Rice with Cinnamon and Star Anise

 Yellow Rice with Raisins

Brown Rice

 

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  VEGETABLES

 

Glazed Carrot Batons

Cauliflower and Broccoli Cheese

Creamed Spinach with Mushrooms and Feta

Green Beans with Crispy Bacon and Caramelised Onions

Caramelised Cinnamon Infused Butternut with Pecan Nuts 

Selection of Seasonal Garden Vegetables

Oven Roasted Mediterranean Vegetables 

 Black Mushrooms with Garlic and Herbs

Vegetable Kebabs

Pumpkin Tart 

 Ratatouille

 

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  SALADS

 

Greek

Four Bean

Beetroot and Onion

Roasted Peppers with Olives and Red Onion

Roasted Butternut, Cashew Nuts and Honey

 Potato with Boiled Eggs and Parsley

Raisin Coleslaw with Pecan Nut

Watermelon and Baby Spinach

Paw Paw and Walnut

 Marinated Mushrooms

Carrot and Pineapple

Caprese

Noodle

Italian

 

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 DESSERT BUFFET

 

Cold

 

Milk Tart

Carrot Cake

Black Forest Gateau

 Tiramisu Gateau

Chocolate Brownies

Pecan Nut Pie

  Pineapple Cheesecake

Dark Chocolate Mousse Gateau

 Fresh Fruit Pavlova

 Apple Tart with Cream

Chocolate Fudge Cake

 Ice Cream and Chocolate Sauce

 Fresh Fruit Salad with Ice Cream

Peppermint Crisp

Lemon Meringue Gateau

 Cassata

 

Hot

 

  Malva Pudding

 Cape Brandy Pudding

Sticky Toffee Pudding

Bread and Butter Pudding

 Rich Chocolate Pudding

 

All hot puddings are served with your choice of Custard or Fresh Cream

 

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Assorted Cocktail Rolls and Butter

 

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 Freshly Brewed Filter Coffee with a Selection of Teas

 

Honey Combs

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